Consuello Brewer is today’s Baker Spotlight with this simple Strawberry Cream Cheese Shortcake! 😋🍰 FULL RECIPE!
Ingredients:
2 8oz packages cream cheese
Sara Lee Desserts pound cake cut up in chunks
Strawberry syrup
Strawberry preserves
Strawberries
Layer the pound cake pieces on the bottom, then spread the cream cheese, then strawberry preserves, then syrup. Layer the strawberries on top or design to liking. Put in the fridge for 1 hour or so. Enjoy!
Perfect Bake Time with Rushion McDonald
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